From the Ocean to Your Table
TStrategically located in Suoi Dau Industrial Zone, Khanh Hoa Province — one of Vietnam's key seafood processing hubs — B-T Seafood operates a state-of-the-art factory covering 10,000 m², featuring two internationally standardized workshops: F5 and F6. Our production lines are fully equipped with modern, synchronized machinery, operating under strict hygiene and food safety regulations, fully compliant with EU, FDA, and HACCP standards. With a robust daily output of up to 10 tons of finished products, we are fully capable of fulfilling large-scale and demanding orders from major markets such as the U.S., EU, and Japan. Our factory is powered by a team of 200–300 highly skilled workers and a professional, experienced technical and management team, committed to delivering premium quality products and creating sustainable value for our global partners.